Monthly Archives: October 2018

Pig Minds Brewing in Machesney Park, IL

Posted on October 22, 2018 by Laura BSB

In addition to Cheeze Factory, Pig Minds Brewing in Machesney Park, IL is a great lunch stop on the way to Chicago from Minneapolis-St. Paul. They have a wide range of beer, and all of the food is plant-based.

Posted in Travel | Tagged brewery, impossible burger, pig minds brewing, plant based, vegan | Leave a comment

Cheeze Factory in Baraboo, WI

Posted on October 19, 2018 by Laura BSB

After 25 years in Wisconsin Dells, the Cheeze Factory Restaurant relocated to Baraboo, WI in December 2017. I had visited the former space once and enjoyed a meal, and I didn’t even realize they had moved until my GPS brought … Continue reading →

Posted in Travel | Tagged baraboo, cheeze factory, chocolate cake, plant based, vegan | 3 Comments

Brunch at Seed Cafe in Minneapolis

Posted on October 9, 2018 by Laura BSB

Since I had already checked out Seed Cafe’s lunch/dinner menu (see post here), it was time to scope out brunch. I’d heard good things about the Breakfast Sandwich, so I honed in on it pretty quickly on the menu.

Posted in Dining Out | Tagged breakfast, brunch, minneapolis, plant based, seed cafe, vegan | Leave a comment

What I Ate in Salt Lake City

Posted on October 8, 2018 by Laura BSB

Four days in Salt Lake City was not nearly enough time to try all of the vegan food that the city has to offer, especially since I spent most of one day at Salt Lake City Veg Fest. I think … Continue reading →

Posted in Travel | Tagged all chay, boltcutter, ice cream, monkey wrench, plant based, salt lake city, seasons, vegan, vietnamese | Leave a comment

Salt Lake City Veg Fest 2018

Posted on October 7, 2018 by Laura BSB

Salt Lake City Veg Fest took place at the beautiful setting of Library Square where you can see the mountains in the distance. Because heat seems to follow me, it was around 90 degrees that day, but thankfully I was … Continue reading →

Posted in Travel | Tagged big o doughnuts, ice haus, passion flour patisserie, piper down pub, plant based, salt lake city veg fest, vegan, vertical diner | 1 Comment

Urban Wok in St. Paul

Posted on October 4, 2018 by Laura BSB

Urban Wok is a fast casual restaurant that opened October 1 in Lowertown, St. Paul. As the name implies, the cuisine skews Asian, and their ordering system is quite modern. You’ll find no servers but also no cashiers; instead, they … Continue reading →

Posted in Dining Out | Tagged asian food, fast casual, gluten free, st. paul, urban wok, vegan | 4 Comments

Eating Plant Based at White Castle

Posted on October 2, 2018 by Laura BSB

I grew up going to McDonald’s and Burger King but not White Castle. When I learned that all White Castle locations in the US started carrying the Impossible Burger, I figured it was worth a visit. As you can see … Continue reading →

Posted in Dining Out | Tagged dr praegers, impossible burger, plant based, sliders, vegan, white castle | Leave a comment